Wednesday, February 27, 2013

Peanut Butter Bliss nestled in homemade chocolate blossom bowls.

Peanut butter and cool whip
     This was tonight's dessert. So decadent. And almost good for you. Seriously, the Peanut Butter Bliss is only 1point plus on Weight Watchers for 1/12th of the batch! And it is embarrassingly simple to make.

  1. Mix an 8 oz container of Sugar Free Cool Whip with 3 Tbsp of peanut butter. Mix well.
  2. Eat. Simple, yes??

     To make the chocolate bowl, I didn't have any balloons around the house, so I turned a fluted bowl upside down, covered it in plastic wrap, melted chocolate and carefully brushed it on. I set this in the freezer for about an hour, then remelted my remaining chocolate and brushed another layer on top of each chocolate bowl to make sure they were sturdy. I popped em back into the freezer just til we were done with our Patty Melts and ready for dessert. When ready, just fill em with your Peanut Butter Bliss and freaking enjoy. Ohhhhh gaaaaawd yesssss.

10:37 PM / by / 0 Comments

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